John Boyer and Katie Pritchard have opened a wine bar named Blacksburg Wine Lab that offers a totally new experience: high-quality, unique wines and tapas combined with a experimental approach that focuses on introducing clients to lesser-known wines of the world, while educating their minds and their palates. This occurs in an elegant yet comfortable atmosphere in which professors, students, business people, patrons of the arts, and young professionals come together to dine, meet friends/colleagues, or just have a light libation after work. 

We are currently open Open
Sunday noon-8pm
Monday 4pm-10pm
Tuesday 4pm-10pm
Wednesday 4pm-10pm
Thursday 4pm-10pm
Friday noon-11pm
Saturday noon-11pm and you can check out our current menus here